Kim Chee Chicken & Broccoli
Dinner / Fall / Ideas / Lo Carb / Lunch / Meats / Spring / Summer / Techniques

Kim Chee Chicken & Broccoli

Chicken and broccoli is a simple as it gets. Served over steamed jasmine rice, this was a common weekend lunch growing up. Mom would heat some oil with ginger and garlic in her wok, then add thinly sliced chicken. Once the chicken was cooked she would remove it from the pan, and add the broccoli florets. A … Continue reading

Ideas / Salads / Summer

Summer Garden Round Up #1: Heirloom Tomato Salad with Fresh Mozzerella, Proscuitto & Basil

Okay, so the whole Post a Week thing hasn’t exactly worked out.  I won’t bother making lame excuses, but anyway here I am, back to the blog world. We had a moderately successful garden this year, which for a some time, produced more tomatoes, cucumbers, and herbs than two people could possibly eat.  It was … Continue reading